Gnocco Fritto E Tagliere Di Affettati Misti
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Suite Hotel E Ristorante La Gazzella Menu
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Tortino Con Cuore Fondente E Mascarpone
................................$Tortellini In Brodo
................................$Tiramisú
................................$Vino
................................$Tartare Di Carne Scomposta
................................$Funghi Fritti
................................$Fiorentina
................................$Porcini Fritti
................................$Tagliatelle Con Friarielli E Pancetta
................................$Radicchio Con Pancetta
................................$Cotoletta Alla Milanese
................................$Mezze Maniche Alla Gazzella
................................$Gnocchi
................................$Risotto Con Culatello E Aceto Balsamico
................................$Zuppa Inglese
................................$Gnocco Fritto E Tigelle Giù Di Testa
................................$Tortelloni Di Ricotta E Spinaci
................................$Tuffoli Alla Mediterranea
................................$Tortellini Alla Panna
................................$Suite Hotel E Ristorante La Gazzella in Maranello offers a delightful array of traditional Italian dishes that cater to all tastes. The menu features classic comfort food like Gnocco Fritto e Tagliere di Affettati Misti (fried dough with mixed cold cuts) and Tortellini in Brodo (tortellini in broth), ideal for those seeking something familiar yet delicious. If you’re after something a bit more indulgent, the Tortino con Cuore Fondente e Mascarpone (molten cake with mascarpone) and Tiramisu are perfect sweet finishes to your meal.
For the main course, the menu offers a tempting variety. From hearty options like the Fiorentina (Florentine steak) and Cotoletta alla Milanese (breaded veal cutlet) to flavorful pasta dishes such as Tagliatelle con Friarielli e Pancetta (tagliatelle with broccoli rabe and pancetta) and Risotto con Culatello e Aceto Balsamico (risotto with cured ham and balsamic vinegar), every dish bursts with fresh, regional ingredients. Vegetarians will also appreciate the Tortelloni di Ricotta e Spinaci (ricotta and spinach tortelloni) or the Funghi Fritti (fried mushrooms), which offer a delightful taste of the countryside.
Overall, La Gazzella’s menu delivers a satisfying and authentic Italian dining experience, offering something for everyone. Whether you’re enjoying a casual meal or celebrating a special occasion, the restaurant’s variety of dishes ensures a memorable meal from start to finish.